This family-owned casual Indian restaurant is a treat for all the senses. Long a treasured member of the Port Credit community, Indian Cuisine by the Lake serves up South Asia in the most imaginative ways from an open kitchen where the magic is on full display. Watch master chefs prepare authentic specialties, like butter chicken and lamb vindaloo. Or sample some of the on-site clay oven's creations, such as zingy fish tikka and succulent tandoori shrimps. The fresh naan, served steaming in a basket, is a worthy companion to any main. If you can't make up your mind, go for the buffet, a centre island of spicy Indian bounty. Daily specials abound.